Around the globe and back again, C.T.C.A’s flexible cooking camp programs focuses weekly on a different region of the world, from Mexico to Africa to Russia and beyond. Students at Chef Toni’s Cooking Adventures learn a world of information about food, art, culture, and more. Using the fundamentals from the After School Program, students will also learn shopping skills and real culinary techniques along with a farm-to-table cooking lesson. Additionally, each child will enjoy this enrichment program that includes art, music, cultural activities, fun outings, guest chef and special events.
8:30am Drop-off and Continental Breakfast
9:00am Morning Gathering – Share Research & Discuss AM Menu
9:30am 1st Round of Activities
10:00am 2nd Round of Activities
10:30am Morning Cooking Lesson
11:30am Dining Etiquette
12:00pm Lunch Time
12:30pm Time to Kick Back and Relax
1:00pm AM Departure & PM Arrivals
1:30pm Afternoon Gathering – Share Research & Discuss PM menu
2:00pm 3rd Round of Activites
2:30pm 4th Round of Activites
3:00pm Afternoon Cooking Lesson
4:00pm Dining Etiquette
4:30pm Chow Time
Fee’s & General Information
Ages: 5-13. Class includes healthy snacks, cooking lesson, apron, chef hat, summer camp t-shirt, take home recipes and lots of fun!
Monday-Friday 09:00am-1:00pm – $75
Monday-Friday 1:00pm-5:oopm – $75
Monday-Friday 09:00am-5:00pm – $150
For more savings, Sign Up and purchase a prepaid class pack!
- 10 Full Day Holiday Camp Pack ($225 OFF)
- 5 Full Day Holiday Camp Pack ($75 OFF)